You will work in a team-oriented, fast-paced environment providing support to our waitstaff. Attention to detail, a thorough approach to cleaning, and strong organizational skills are essential. You will ensure our daily operations run smoothly and our guests have a pleasant dining experience. Job begins at the end of April and has potential to be either a summer role or a year-round position. This is a tipped position.

Minimum Salary: 15.50 Maximum Salary: 15.50 Salary Unit: Hourly